Café Knarr's winter menu

» Download the winter menu here
 

Bread roll with butter .............................. 20,-
Extra topping (cheese or ham) .............. + 10,-

Cake of the day ...................................... 35,-

 

Sandwich ............................................... 89,-

Choice between ryebread or sourdoughbread 

Kraka fyr (smoked halibut)
Roar Ege (ham and cheese)
Ottar (vegetarian)

Served with mayo, fennel and cabbage salad, pickled red onions
and mustard vinaigrette.

Viking burger ........................................... 119,-

Beer-braised pulled pork served with mayo, mustard creme, 
fennel and cabbage salad with pickled onion.

The Viking plank ....................................... 175,-

Ham and Nordic hummus, smoked halibut with mustard creme,
beer-braised pork with cabbage and pickled onion, Nordic cheeses
and compote and home-baked bread and butter.

Salad with hot-smoked salmon ..................... 89,-

Cabbage, fennel, pickled onions and dried berries with mustard
vinaigrette and home-baked bread and butter.

Salad ........................................................ 65,-

Cabbage, fennel, pickled onions and dried berries with mustard
vinaigrette and home-baked bread and butter.

 

For children

Viking meatball or sausage .......................... 45,-

Served with viking remoulade, sweet mustard creme and bread.

Sandwich .................................................. 65,-

Served with mayo on ryebread or sourdoughbread.

Kraka fyr(smoked halibut)
Roar Ege (ham and cheese)
Ottar (vegetarian)